Sophia Says…
March 2022 at The Farmm
There is something so exciting about the changing seasons. It might still be cold and a little dreary, but is it me or are the birds chirping just a little bit louder at the moment? Certainly the sun is up earlier. Take advantage of the extra hour of light and get some early morning fresh air, it really is one of the best ways to start the day feeling energised and help really appreciate the natural beauty around us.
Why not take a trip to The Farmm shop for local produce or even treat yourself to a little bit of brunch – see our menu.
This month we are preparing for our Summer Garden Opening at Loseley Park, where we will be opening a second FARMM kitchen with a delicious seasonal menu in the stunning surrounds of our historic walled gardens. While our FARMM kitchen has been so popular, we thought it would be fun to do a pop-up secondary kitchen so that our carefully curated menu can be enjoyed in two different settings on the Loseley Park Estate.
Alexander (More-Molyneux, OWNER) has been rearing an beautiful herd of Longhorn cattle on our (completely natural, beyond organic standards) fields across our farming estate for the past 3 years and it is with great excitement that this exceptional beef will be available in store and on our menu in the coming months. Watch this space!
Why not check out our Product of the week out…